STEP 1

USE A SCRAPER ON HOT GRILL TO REMOVE FOOD AND GREASE.

STEP 2

APPLY A COATING OF OIL TO THE GRILL. HOLD THE GRiLL-BRiCK WITH A CLOTH AND CLEAN WITH A BACK-AND-FORTH MOTION, APPLYING LIGHT PRESSURE.

STEP 3

SCRAPE AWAY ALL CLEANING RESIDUE AND RINSE WITH POTABLE WATER.

· USE HEAVY PRESSURE

· TURN DOWN THE GRILL

· USE CHEMICALS

· ASSEMBLE PARTS